S'Morelicious Cookies

By carvalhohm2

Ingredients

• 1 c. butter
• 1 c. brown sugar, packed
• 1/2 c. sugar
• 2 eggs, beaten
• 1 1/2 t. vanilla extract
• 1 1/2 c. all-purpose flour
• 1 1/2 c. whole-wheat flour
• 1 1/2 t. baking soda
• 1/2 t. salt
• 2/3 c. mini semi-sweet chocolate chips
• 1 c. cinnamon graham crackers, crushed
• 1 c. mini marshmallows
• Optional: 1 c. semi-sweet chocolate chips, melted

Details

Servings 16
Adapted from www1.gooseberrypatch.com

Preparation

Step 1

Combine butter and sugars in a large bowl. With an electric mixer on low speed, beat until light and fluffy. Add eggs and vanilla; beat until smooth. In a separate bowl, mix flours, baking soda and salt; add to butter mixture. Beat with mixer on low; gradually increase to medium and beat well. Add chocolate chips, cracker crumbs and marshmallows; mix well with your hands. form into large palm-size balls. Place balls on parchment paper-lined baking sheets, 2 to 3 inches apart. Bake at 375 degrees for 15 minutes, or until just turning golden. Cool slightly; remove to wire racks and cool completely. If desired, swirl melted chocolate over cooled cookies.

Makes about 16 jumbo cookies.