Rainbow Rotini Salad

By carvalhohm2

Ingredients

• 12-oz. pkg. rainbow rotini pasta, uncooked
• 1/2 c. green pepper, chopped
• 1/2 c. red pepper, chopped
• 1/2 c. red onion, chopped
• 1/2 c. celery, chopped
• 1/2 c. carrot, peeled and cut into very thin strips
• 1/2 c. sliced black olives, drained
• 1/4 lb. Cheddar cheese, diced
• 1 c. ranch salad dressing

Details

Servings 8
Adapted from www2.gooseberrypatch.com

Preparation

Step 1

Cook pasta according to package directions; drain and rinse with cold water. Place pasta in a large serving bowl; add vegetables and cheese. Drizzle with salad dressing; toss well. Cover and chill 8 hours to overnight.

Serves 8.