Apple Bread

By cw_2009

Ingredients

• 2/3 cup sugar
• 1/4 cup shortening
• 2 eggs, beaten
• 2 cups flour
• 1 tsp baking powder
• 1 tsp baking soda
• 1 tsp salt
• 2 cups grated apple
• 1/2 cup nuts

Preparation

Step 1

Cream the sugar and shortening, add the eggs and beat until light and fluffy. Stir in the dry ingredients. Mix just until moistened. Add the apples and nuts. Pour into a greased 8x4x2” loaf pan. Bake at 350 for 1 hour.