Memphis Style Baby Back Ribs
By MaryEllen
Memphis, TN is famous for Elvis Presley, Graceland and fantastic barbecue. This is my version of those famous ribs.
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Ingredients
- 4 teaspoons paprika
- 2 teaspoons salt
- 2 teaspoons onion powder
- 2 teaspoons fresh ground black pepper
- 1 teaspoon cayenne pepper
- 4 -5 lbs baby back ribs
- 1 -2 cup barbecue sauce (I use Memphis Barbecue Sauce recipe 99023)
Details
Servings 1
Preparation time 360mins
Cooking time 540mins
Adapted from food.com
Preparation
Step 1
1 Wash the ribs and pat dry with paper towels.
2 Place each slab of ribs on a sheet of heavy duty aluminum foil and rub well with rib rub.
3 Seal the foil and place in refrigerator for 4 to 6 hours.
4 Remove from refrigerator and place sealed packed in a 275 degree preheated oven.
5 Cook for 3 to 4 hours or until tender.
6 Baste both sides of ribs with Memphis Barbecue Sauce recipe 99023 and grill 5 to 7 minutes per side.
7 Serve with extra sauce and lots of paper towels.
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