Homemade Pumpkin Frozen Yogurt 4 ingred. & "skinny"

By Niecer

Ingredients

• 1 cup nonfat vanilla yogurt, strained
• 1 cup pumpkin puree
• 1 tablespoons granulated sugar
• 1 teaspoon pumpkin pie spice

Preparation

Step 1

Mix everything together in a large mixing bowl until completely combined. Churn the mixture in an ice cream maker for a few minutes until it is a smooth, cool consistency. Alternatively, place the bowl in the freezer and stir mixture every half hour until it reaches desired consistency.