Tortellini Sausage Soup

By McCarleyRHLAC

Ingredients

• 4 Links Italian Sausage
• 4 tsp. minced garlic
• 1/2 cup apple cider
• 4 cups chicken broth
• 1 15 oz. can diced tomatoes
• 1 8 oz. can tomato sauce
• 1 cup chopped carrots
• 1 tsp. dried basil
• 1 tsp. dried oregano
• 2 TB dried parsley
• 2 medium zucchini sliced
• 1 16 oz. package frozen cheese tortellini

Details

Servings 3
Adapted from lilluna.com

Preparation

Step 1

1.Cook sausage in a pan until browned and broken up.

2.Add garlic and cook sausage for 1-2 minutes longer.

3.Move meat to a pot. Stir in broth, tomatoes, cider, tomato sauce, carrots, basil and oregano. Bring soup to a simmer, cover, and cook for 30 minutes.

4.After 30 minutes stir in zucchini and parsley and simmer for 10-12 more minutes.

5.Add tortellini and cook for 7-10 more minutes. Top with grated Parmesan. Enjoy!