Grilled Caramelized Onions
By carvalhohm2
Rate this recipe
4.6/5
(5 Votes)
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Ingredients
- 1/4 cup (1/2 stick) butter, melted
- 2 tablespoons honey
- 1/4 teaspoon salt
- 4 medium onions, cut in half
Details
Servings 8
Preparation time 7mins
Cooking time 27mins
Adapted from mrfood.com
Preparation
Step 1
Preheat the grill to medium-high.
In a large bowl, combine the butter, honey, and salt; mix well. Add the onions then mix well and place on a piece of heavy-duty aluminum foil and seal tightly.
Place seam side up on the grill rack and cook for 20 to 22 minutes, or until tender and caramelized, carefully turning halfway through the cooking. Carefully open the foil, remove the caramelized onions, and serve hot.
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