Grilled Bread

By carvalhohm2

Ingredients

• 1 (18.5-ounce) package hoagie rolls, split
• 3 tablespoons olive oil
• 1 (4-1/2-ounce) can chopped ripe olives, drained
• 6 plum tomatoes, thinly sliced
• 6 ounces Gruyere or Swiss cheese, shredded or sliced
• 1/3 cup coarsely chopped fresh basil

Details

Servings 6
Preparation time 9mins
Cooking time 14mins
Adapted from mrfood.com

Preparation

Step 1

Preheat the grill. Brush cut sides of rolls with olive oil; sprinkle with olives. Top with tomato slices, cheese, and basil.

Coat cold grill rack with nonstick cooking spray; place rack on grill. Place rolls on rack, cut side up, and grill, covered, over medium heat (300 degrees to 350 degrees) 5 to 7 minutes or until cheese melts.

Notes:
Add the bread 5 minutes before everything else is done, and grill it just until the cheese melts.