Mom's Potato Salad
By carvalhohm2
Rate this recipe
4.6/5
(7 Votes)
1 Picture
Ingredients
- 8-9 medium-sized red potatoes
- 1 small onion, chopped finely
- 4 hard boiled eggs, chopped finely
- Desired amount of Miracle Whip (I used 1-1/2 cups)
- Desired amount of yellow mustard (I used 2 Tablespoons)
- salt and pepper, to taste
Details
Adapted from kandyskitchenkreations.blogspot.com
Preparation
Step 1
Boil whole potatoes for about 25 minutes, or until tender. Drain and allow potatoes to cool enough so that you can handle them. Peel potatoes and cut into bite-sized pieces. Combine potatoes with chopped onion, chopped eggs, Miracle Whip, mustard, salt and pepper. Mix well. Refrigerate for a couple hours before serving.
Sprinkle the top of the potato salad with dried parsley flakes and paprika to add some color.
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