Waffles

By Janet-2

Ingredients

• 2 cups flour
• 1 tbsp.sugar
• 3/4 tsp. salt
• 1/2 tsp. baking soda
• ___ powdered buttermilk (last 6-8 mos. in the fridge)
• 2 large eggs
• 1/2 tsp. vanilla
• 1/2 cup sour cream
• 1/4 cup vegetable oil (not butter since it contains 20% water and will make your waffles mushy rather than crispy on the outside.
• 1 1/4 cup seltzer

Preparation

Step 1

Mix all the dry ingredients in one bowl.

Mix all the wet ingredients in another bowl.

Create a well in the dry ingredients and pour liquid gently into the flour mixture. Mix gently until liquid ingredients are incorporated - it will remain lumpy.