Peanut Butter Pie, Frozen

By MarieR

Great pie.

shares Share on Facebook Share on Twitter Pin it Share on WhatsApp Share on Google+

Google Ads

Rate this recipe 0/5 (0 Votes)

1 Picture

Ingredients

1 (8 ounce) package cream cheese
1 cup peanut butter
1 cup powdered sugar
'/i cup milk
1 (8 ounce) tub whipped topping
1 graham cracker pie crust

Details

Preparation time 15mins
Cooking time 15mins

Preparation

Step 1

In a mixing bow!, beat cream cheese til! fluffy. Add peanut butter and sugar; then slowly add milk. Fold in whipped topping and pour into pie crust. Cover and freeze several hours. Remove from freezer 10 minutes before serving.
WILMA HASTON Greenwich, OH