SALSA DAVIDS

By 1Jana

Ingredients

• 1 can rotel tomatoes (green can)
• 1 sm can salsa-herdaz (mexican section)
• 1/2 chopped med purple onion
• cilantro
• 1 lg t mexican beef bouillon powder
• 1/2 squeezed lime juice
• 1/2 avocado
• 20 shakes salt and pepper

Preparation

Step 1

Put in blender and liquify about 15-20 seconds