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Grape Slush

By

From Joyce Thompson

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Ingredients

  • 2 pkgs. Cherry Kool-Aid 1 cup sugar
  • 2 12-oz. cans grape juice Concentrate
  • 2 cups pineapple juice

Details

Preparation

Step 1

Mix together in a gallon container then fill 3/4 with water and freeze. Serve with sprite.

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