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Best in the west beans

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Ingredients

  • 1/2 lb. hamburger
  • 10 slices bacon, chopped
  • 1/2 cup chopped onion
  • 1/3 cup white sugar
  • 1/4 cup ketchup
  • 1/4 cup BBQ sauce
  • 2 tbsp. prepared mustard
  • 2 tbsp. molasses
  • 1/2 tsp salt
  • 1/2 tsp chili powder
  • 1/2 tsp pepper
  • 1 lb. can kidney beans, rinsed & drained
  • 1 lb. can butter beans, rinsed and drained
  • 1 lb. can pork and beans, undrained

Details

Preparation

Step 1

1. Brown the hamburger and bacon together in a sdkillet. Lift the meat out of the skillet with a slotted spoon so drippings stay behind. Put the meat into your greased slow cooker.
2.
Add the onions to the mean drippings. Cook them just until they soften a little. Add them to the meat in the slow cooker.
3. Stir all of the other ingredients into the slow cooker. Combine everything well.,
4. Cover. Cook on High for 1 hour. Reduce heat to Low and cook for 4 more hours.

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