Patriotic Gelatin and Berry Fluff

By carvalhohm2

Ingredients

• 12 oz. container whipped topping
• 1 pint fresh strawberries-quartered (reserve enough for topping)
• 1 pint blueberries
• 1 3 oz pkg. strawberry gelatin
• 1 3 oz.pkg. berry blue gelatin
• Red,white and blue sprinkles

Details

Servings 12
Adapted from grannyssoutherncooking.blogspot.com

Preparation

Step 1

Prepare gelatin as directed, pour each gelatin into separate square aluminum pans, chill until set.

Once gelatin is set, spoon into desert dishes, layer desert glasses with red gelatin, strawberry halves, and whipped topping, repeat with blue gelatin, blueberries, and whipped topping. Top whipped topping with sprinkles, and place American flag pick on a blueberry and strawberry half.