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The Classic Champagne Cocktail

By

Metropolitan Hotel, New York City circa 1935

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Ingredients

  • 1 cube sugar
  • bitters
  • 1 ounce Cognac
  • 5 ounces chilled Champagne

Details

Preparation

Step 1

Drop bitters onto sugar cube; let soak in. Place sugar cube in a Champagne flute. Add Cognac, and top with Champagne.

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