Sweet Potato Casserole

By debby-3

A sweet potato casserole recipe, made with mashed sweet potatoes and a crunchy pecan topping. Scroll down to see more sweet potato recipes.

Ingredients

• Ingredients:
• 9-12 sweet potatoes (cooked in the skins and peeled)
• 1/4 cup sugar
• 2 eggs
• 1 teaspoon vanilla
• 1/2 cup butter (stick)
• .
• Topping:
• 1 1/3 cup brown sugar
• 8 TBSp flour
• 1/2 cup butter
• 1 1/3 cup chopped pecans

Preparation

Step 1

Preparation:

Combine first 5 ingredients in mixing bowl and beat until smooth and creamy. Pour into a buttered 12 by 15 casserole dish.

Cut remaining ingredients together with a pastry cutter to make a crumble and sprinkle over top. Bake at 350° for 40-60 minutes, until hot and browned.
Serves 12-15.