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"Mom's Vacation" Dessert

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Rate this recipe 4.3/5 (4 Votes)
Mom's Vacation Dessert 1 Picture

Ingredients

  • 3 ounces frozen lemonade concentrate, thawed (1 small can equals 6 ounces)
  • 1 cup frozen whipped topping, thawed (1 8-ounce container equals 3-1/2 cups)
  • 2/3 cup sweetened condensed milk (1 can equals 14 ounces)
  • 1/2 pint fresh strawberries or blueberries for garnish
  • 1 (6 tart) package graham cracker tart shells

Details

Servings 6
Adapted from mrfood.com

Preparation

Step 1

In large bowl, fold together lemonade, whipped topping, and sweetened condensed milk.

Spoon into tart shells. Top with fresh berries or other fruit.

Serve immediately or after chilling, whatever you prefer.

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