Appetizer: Meatball
By fsilver4
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Ingredients
- Ingredient for homemade meatballs:
- 32 oz grape jelly
- 48 oz chile sauce (Heinz 4 each 12 oz bottles)
- 100 each meatballs (frozen from Costco)
- 1/2 pound pork}
- 1/2 pound veal} Ground
- 1/2 pound beef}
- 1/4 cup dry bread crumbs
- 1/4 cup chopped onion
- 1 egg slightly beaten
Details
Preparation
Step 1
Combine jelly and chile sauce and mix well. Add meatballs frozen and simmer in crock pot for several hours. Serve with picks. Makes 20 servings.
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