Mushrooms - Stufffed

By mariannefeldman

Ingredients

• 1/2 cup italian style bread crumbs or crumbs made from buttered toast
• 1/2 cup grated cheese
• 2 cloves garlic, minced
• 2 tablespoons fresh parsley, chopped, or some dried parsley
• salt, black & red pepper to taste
• olive oil
• chopped mozzarella
• mushroom caps
• Optional: bacon or turkey bacon

Details

Servings 1

Preparation

Step 1

Combine bread crumbs, grated cheese, garlic, parsley, salt, peppers, mozzarella

Add olive oil to moisten

Spoon into mushroom caps

Top with bacon if using

Bake at 400 til mushrooms are tender & filling is golden-about 20 mins, broil if necessary to brown tops