Smoke Trout Dip

By [e-mail]

Ingredients

• 4 oz cream cheese, softened
• 1⁄2 cup sour cream
• 1 teaspoon lemon juice
• 1⁄2 lb smoked trout, skin & bones remove
• 1⁄2 teaspoon old bay seasoning
• 1⁄2 teaspoon ground black pepper

Preparation

Step 1

Mix