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Ingredients
- 1 cup buttermilk
- 1/4 stick butter, melted
- 3/4 cup grated sharp Cheddar
- 1/3 cup shortening
- 1 teaspoon sugar
- 1/2 teaspoon salt
- 1 teaspoon baking powder
- 2 cup self-rising flour
- Garlic powder
Details
Preparation
Step 1
Preheat oven to 350 degrees F.
In a medium bowl, mix flour, baking powder, sugar, and salt together using a fork; cut in shortening until it resembles cornmeal. Add cheese. Stir in buttermilk all at 1 time just until blended. Do not over stir. Drop by tablespoonfuls, or use an ice cream scoop, onto a well greased baking sheet. Brush dough with melted butter. Bake for 12 to 15 minutes.
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