Dump Cake

By Bailey1_

Ingredients

• 1 White cake mix
• 1 15 oz. can Crushed pineapple
• 1 can cherry pie filling
• 1 cube (1/2 C.) margarine or butter melted

Details

Servings 1
Adapted from recipe4living.com

Preparation

Step 1

Directions

In bottom of cake pan, dump the can of pineapple in and spread evenly over bottom. Next dump can of cherry pie filling in and spread it evenly all over bottom. Take the box of cake mix and sprinkle it over the fruit layers evenly until all of dry cake mix is in the pan. Pour the melted margarine or butter over cake, pouring it all over as much as possible. Bake at 350 for 1 hour. Cake will have light brown top to it when done. This is very rich and good when served with whipped topping.

From: Treva Smith