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Ice Cream Vanilla

By

Makes 1 quart.

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Ingredients

  • 1 cup heavy cream
  • 1 cup light cream (half and half)
  • 1/2 cup sugar
  • 3/4 teaspoon vanilla extract
  • 1 pinch salt

Details

Preparation

Step 1

Combine and stir until sugar dissolves. Freeze according to ice cream freezer's directions.

Add frozen fruit, chocolate, nuts, etc. at the end of the cycle.

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