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Sparkling Fruit Punch

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Rate this recipe 4/5 (1 Votes)
Sparkling Fruit Punch 0 Picture

Ingredients

  • 1 1/2 cups sugar
  • 6 cups water
  • 2 3oz packs strawberry flavored jello
  • 4 cups orange juice
  • 6 cups pineapple juice
  • 3/4 cup lemon juice
  • 2 2-liter bottles lemon-lime soda

Details

Preparation

Step 1

Combine the sugar,water and jello powder in a large pot. Boil for 5 min. Add the orange,pineapple and lemon juice. Divide mixture into two containers and freeze until solid.(this takes close to a day)
An hour before serving,remove one container from the freezer. Place in a punch bowl and add 1 bottle of lemon-lime soda. Use a fork or spoon to scrape away at the frozen mixture until you obtain a slushy mixture. Serve with a ladle. When you see the punch is halfway done defrost the next container,so it will be ready when you need a refill. Alternatively,serve both at once and have a regular version and a spiked one. (add a splash of vodka)

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