Sandwich Bread & Rolls-Soft

By mariannefeldman

Artisan Breads Every Day p105
Yield 2 large loaves or many small rolls

Ingredients

• 1 tbs (.33oz/9g) instant yeast
• 1 3/4 cups plus 2 tbs (15 oz/425g) lukewarm milk
• 6 1/4 cups (28oz/794g) unbleached bread flour
• 2 tsp (0.5 oz/14g) salt or 1 tbs coarse kosher salt
• 5 1/2 tbs (2.75 oz/78g) sugar, or 1/4 cup honey or agave nectar
• 6 tbs (3 oz/85g) vegetable oil or melted unsalted butter
• 1 egg (1.75 oz/50g)

Preparation

Step 1

see p 105 for mixing, rising & baking directions
for shaping directions:
. loaf p 23
. rolls: butterflake p 104
. rolls: round & knotted p25