Praline Pecans
By carvalhohm
Rate this recipe
0/5
(0 Votes)
0 Picture
Ingredients
- 1 1/2 cups chopped pecans
- 1/4 cup packed light brown sugar
- 2 tablespoons whipping cream
Details
Servings 2
Adapted from mrfood.com
Preparation
Step 1
Preheat oven to 350 degrees . Combine all ingredients; spread into lightly buttered 9-inch round cake pan.
Bake 20 minutes or until coating is slightly crystallized, stirring once. Remove from oven, stir and cool. Store in airtight container.
Review this recipe