Triple Chocolate Bundt Cake Recipe

By smaier

Very chocolatey. The 24 servings is for cupcakes. I just made a bundt cake and then also sprinkled a little powdered sugar on top when completely cooled.

Servings: 24

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Ingredients

1 box Devils Food Cake Mix
1 small box sugar free instant chocolate pudding
1 small box sugar free instant white chocolate pudding
1 cup egg substitute
1 1/2 cup water
1/2 cup chocolate chips
1 cup applesauce

Details

Preparation

Step 1

Mix together and pour into a sprayed Bundt pan or divide into 24 cupcakes. The mixture is kind of “fluffy and does not rise much at all.) Bake at 350 degrees (45-50 min. for Bundt or 20 min. for cupcakes.) Serve with Fat Free Cool Whip.