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Ingredients
- 1 2/3 cups all-purpose flour
- 3/4 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 3/4 cup (1 1/2 sticks) butter or margarine, , softened
- 3/4 cup packed brown sugar
- 1/3 cup granulated sugar
- 1 teaspoon vanilla extract
- 1 large egg
- 1 3/4 cups (11.5-oz. package) NESTLÉ ® TOLL HOUSE ® Milk Chocolate Morsels
- 1 cup flaked coconut, , toasted if desired
- 1 cup chopped nuts
Details
Servings 1
Adapted from familytime.com
Preparation
Step 1
Directions
PREHEAT oven to 375° F.
COMBINE flour, baking powder, baking soda and salt in a small bowl. Beat butter, brown sugar, granulated sugar and vanilla extract in a large mixing bowl until creamy. Beat in egg. Gradually beat in flour mixture. Stir in morsels, coconut and nuts. Drop by rounded tablespoon onto ungreased baking sheets.
BAKE for 8 to 11 minutes or until edges are lightly browned. Cool on baking sheets for 2 minutes; remove to wire racks to cool completely.
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