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TexMex Casserole

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Rate this recipe 4.5/5 (2 Votes)
TexMex Casserole 1 Picture

Ingredients

  • 1 # Ground Beef
  • 1 Can Bush's Black Beans Drained & Washed
  • 1 Can Rotel Diced Tomatoes Mild
  • 1 PKG Taco Seasoning
  • 1/2 C Water
  • 2 C Sharp Cheddar Cheese Shredded - Divided
  • Tostitos Chips
  • Lettuce Shredded
  • Sour Cream
  • Ripe Olives Sliced
  • Green Onions, Only Green Diced

Details

Preparation

Step 1

Large Skillet, Medium Heat Brown Meat & Drain. Add Beans, Rotel, Seasoning & Water Simmer Until Blended.

Pyrex Dish 9x13 Sprayed, Add Thin Layer of Mixture, Top With 1 C Cheese, Add Another Layer of Mixture & Top With 2nd C Cheese.

Bake 350F Covered 20-30 Minutes Until Bubbly.

Serve Hot Over Lettuce & Chips, Top With Sour Cream, Olives & Onion.

Serve with Side Yellow Rice.

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