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Amaretto Chocolate Fondue

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Recipe courtesy Paula Deen

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Ingredients

  • 3/4 cup heavy whipping cream
  • 1 pound semisweet chocolate, chopped
  • 1/4 cup amaretto liqueur
  • Dippers: Biscotti, strawberries, pineapple chunks, bananas

Details

Servings 10
Preparation time 15mins
Cooking time 20mins
Adapted from foodnetwork.com

Preparation

Step 1

In a heavy saucepan, bring whipping cream to a boil. Remove from heat, then add the chocolate, stirring until smooth. Stir in liqueur. Spoon into a fondue pot; keep warm over low heat. Serve with desired dippers.

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