Robin's Hodge Podge Soup

By doroalry

Do not freeze in glass jars (they break)

Ingredients

• 2 lbs. Ground Beef browned and drained
• 1 generous cup chopped onion
• 1 64 oz. jar V-8 juice
• 1 can red kidney beans
• 1 can white kidney beans
• 1/2 can (12 oz.)tomato paste
• 1/2 box small sea shell pasta - cooked
• 4 frozen tomatoes w. skin removed- diced (large)
• 1 cup diced carrots(or more if wanted)
• 1 cup diced celery """""""
• 4-5 small - med potatoes diced(w/ skin)
• 1 lg tsp. of chicken base in 12 oz. boiling water
• 3 tbsp. brown sugar
• 1 tbsp Worcestershire sauce
• 1 tsp salt
• 1 tsp garlic salt
• 1/2 tsp pepper

Preparation

Step 1

Brown beef and onions then put in stock pot and add the rest of the ingredients. Simmer all for about 1 hr.