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Easy- Freezy Sorbet

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Easy- Freezy Sorbet 0 Picture

Ingredients

  • 2 c fresh bluberries
  • 2 c fresh raspberries
  • 1/4 c froxen pineapple-orange-banana juice concentrate or citrus beverage concerntrate
  • Sugar cones (optional

Details

Preparation

Step 1

1. Freeze berries
**To freeze berries, place them in a single layer on a baking pan and place in freezer. When frozen, put berries in a freezer container or plastic freezer bag and seal. Keep containers or bags of berries in freezer up to 12 months.

2. In large bowl combine the frozen berries, frozen concentrate and 1/2 c cold water. Place 1/2 of the mixture in a food processor bowl. Cover and process until almost smooth.

3. Repeat with remaining mixture. Serve immediately or transfer mixture to a baking dish. Cover and freeze for about 4 hrs or until firm. Use within 2 days. If desired scoop the frozen mixture into cones.

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