Jill's Egg Rolls

Jill's Egg Rolls
Jill's Egg Rolls

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

20

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

20

servings

Ingredients

  • package of egg roll wrappers

  • plum suace

  • oyster suce

  • teriyaki sauce

  • soy sauce

  • garlic

  • pepper

  • slaw mix

  • wesson oil

Directions

In deep skillet combine sauces, slaw, garlic and pepper. Drain slaw mix into bowel. (Reserve slaw sauce/liquid for dipping.) Put 1-2 egg roll wrappers down, add slaw mix, and pre-cooked chicken, beef or pork. Roll, like a wrapping present. Fry in deep fry pan with wesson oil. Half of the egg roll should be covered with oil. Drain on paper towels. Serve warm with sweet and sour sauce or slaw drippings.

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