Grain Free Olive Garlic Crackers
By Bailey1_
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Ingredients
- Servings: 6-8
- Preparation Time: 10 minutes
- 2 cups almond flour*
- 1/2 cup green olives, diced
- 1 egg, whisked
- 1 tablespoon coconut oil, melted
- 1/4 teaspoon or more sea salt
- 1/4 teaspoon garlic powder
Details
Servings 1
Adapted from us-mg6.mail.yahoo.com
Preparation
Step 1
Combine flour, salt and garlic in a large mixing bowl and add in the olives.
Pour the melted butter and egg over the mixture and stir until combined.
Place the dough on a piece of parchment paper with another piece of parchment placed over top.
Press the dough dough a bit and then roll it out with a rolling pin until it's about ?-1/4 inch thick.
Using a pizza cutter or sharp knife, cut the crackers into the desired size.
Bake at 350 for 15-20 minutes or until golden on top.
Store in an airtight container.
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