ALFREDO SAUCE

By porklion

How can something so simple to prepare be so tasty?

Love this sauce on al dente fettucine noodles and French bread.

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Ingredients

1/4 cup butter
1 1/4 cups heavy cream
1 cup parmesan cheese, grated
nutmeg
salt
white pepper

Details

Servings 1
Preparation time 5mins
Cooking time 20mins
Adapted from food.com

Preparation

Step 1

1 Melt butter in saute pan; do not let brown. 2 Add cream, and bring the mixture to a soft boil. 3 Add parmesan cheese and cook until cheese is melted, and mixture becomes thicker (and it will thicken as it cools). 4 Add a sprinkle of ground nutmeg, salt and white pepper to taste. 5 Pour over al dente fettucine noodles.