CORN FRITTERS
By CathyD
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(1 Votes)
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Ingredients
- Sauce for Fritters:
- 1 can cream corn
- 1 tsp. baking powder
- 1 egg
- 1/2 c. flour
- 1 c. sugar
- 1 c. water
Details
Servings 1
Adapted from cooks.com
Preparation
Step 1
Mix and drop by tablespoon in hot fat. Fry until brown.
Directions for Sauce:
Boil for 15 minutes.
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