Gingerbread Creamer for Coffee or Tea

By Nanadi-2

Ingredients

• 2 c. non-dairy powdered coffee creamer or 2 c. powdered coffee creamer
• 1/4 c. Splenda brown sugar blend or 1/2 c. packed dark brown sugar
• 1 tsp. ginger
• 1 1/4 tsp. cinnamon
• 1 tsp. allspice
• 1 tsp. nutmeg
• 1 tsp. cloves

Preparation

Step 1

Blend well. Place in a jar with directions, "Add 1 well rounded tsp. to hot coffee or tea."