Mock Bread Pudding

By RossanaV

Ingredients

• 8 oz.Broad egg noodles, broken up
• 1 T. cooking oil
• 2 t. salt
• 2 eggs
• 2 cups milk
• 1/4 cup butter or margarine, melted
• 1/2 brown sugar, packed
• 1 cup raisins
• 1 t. vanilla
• 3/4 t. salt
• 1/2 cinnamon

Preparation

Step 1

Cook noodles in boiling water, cooking oil and a bit of salt. drain and rinse with cold water. Beat eggs until frothy in bowl, add remaining ingredients. Mix together, add noodles and stir. Turn into greased 2 quart casserole. Bake uncovered in 350F oven for 30-40 minutes until set. Let stand for 20-30 minutes before serving The noodles will absorb the liquid.