Brownie Frosting

By neysa

Ingredients

• 6 tablespoons milk
• 6 tablespoons butter, softened
• 1 1/2 cups white sugar
• 1 cup chocolate chips
• 1 dash vanilla extract

Details

Servings 1
Adapted from allrecipes.com

Preparation

Step 1

Directions

Combine the milk, butter, and sugar together in a saucepan and bring to a boil; allow to cook at a rolling boil for 30 seconds and immediately remove from heat. Add the chocolate chips and vanilla to the milk mixture and stir until the chips are completely melted. Pour immediately over warm brownies.