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Quadruple Chocolate Brownies

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Quadruple Chocolate Brownies 0 Picture

Ingredients

  • 1 box devil's food cake mix, dry
  • 1 box brownie mix, dry
  • 1 cup Hershey's syrup
  • 1 cup chocolate chunks or chips (semi-sweet or milk)
  • 3 eggs
  • 1 1/3 cups water
  • 1/2 cup vegetable oil
  • 1 container fudge frosting

Details

Preparation

Step 1

Mix all ingredients together, stirring in chocolate chips last.
Bake in a shallow brownie pan at 350 degrees for about 20-25 minutes or until toothpick comes out clean. Cool and top with fudge frosting.

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