Chocolatey Peanut Pretzel Bars

By jenknoll

Servings Per Recipe: 24
Amount Per Serving

Calories: 98
Total Fat: 4.7g
Cholesterol: 0mg
Sodium: 92mg
Total Carbs: 11.8g
Dietary Fiber: 1.5g
Protein: 3.3g

Ingredients

• 2 1/2 cups NESTLE® TOLL HOUSE® Refrigerated Chocolate Chip Cookie Tub Dough, divided
• 1 1/2 cups NESTLE® TOLL HOUSE® Semi-Sweet Chocolate Morsels, divided
• 1 cup mini pretzels, broken into 1/2-inch pieces
• 1 cup honey-roasted peanuts

Details

Servings 24

Preparation

Step 1

1. Preheat oven to 350 degrees F. Grease 13 x 9-inch baking pan.

2. Place 2 cups dough in prepared pan. Using fingertips, pat dough gently to cover bottom.

3. Sprinkle 1 cup morsels, pretzel pieces and peanuts over dough. Drop 1-inch pieces of remaining 1/2 cup cookie dough over peanuts. Sprinkle with remaining 1/2 cup of morsels and gently press down.

4. Bake for 23 to 27 minutes or until browned around edge. Cool completely in pan on wire rack. Cut into bars.