Ham, Broccoli and Cheddar Roll

By mrboyton

Ingredients

• 1 can pizza dough, refrigerated
• 1 cup ham, diced
• 1 cup broccoli, florets
• 8 ounces Cheddar cheese, shredded
• 0.5 cups ranch dressing

Details

Servings 4
Adapted from onceamonthmom.com

Preparation

Step 1

Using plastic wrap under the roll and rolling it tight as you go is very helpful.

Lightly flour your work surface and roll out dough. Spread the ham, broccoli, cheese and ranch dressing over the dough. Roll up the dough jelly roll style, start with the long end. Once you have your roll, pinch the ends together. Bake at 375 for 20-30 minutes or until outside is golden brown. Allow to cool and slice!


Freezing Directions:

Follow directions above but DO NOT BAKE. Wrap in plastic wrap and place in a gallon freezer bag. (If it is too long to fit in a gallon freezer bag you can wrap it with foil after the plastic wrap.) Freeze. To serve: Thaw.  Bake at 375 for 20-30 minutes or until outside is golden brown. Allow to cool and slice!