Custard For Pie

By JAmero4702

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Ingredients

2 Cups milk
1/2 Cup sugar
2 egg yolks, beaten
1 tsp vanilla
2 1/2 Tbs corn starch

Details

Preparation

Step 1

Mix milk, sugar, egg yolks, vanilla and scald. Dissolve corn starch in a little water and add to milk mixture a little at a time until it thickens.

Put in graham cracker pie shell. Then top with meringue.