Waffles, The Best Ever

By Paisan

Every Sunday morning, my mom and I used to get up early and make these wonderful waffles. This recipe has been in the family for years, and I will definitly be passing it down to my children.

Ingredients

• 1 1/3 cups flour
• 4 teaspoons baking powder
• 1/2 teaspoon salt
• 2 teaspoons sugar
• 2 eggs, separated
• 1/2 cup butter, melted
• 1 3/4 cups milk

Details

Servings 1
Preparation time 15mins
Cooking time 20mins
Adapted from food.com

Preparation

Step 1

1 In a large mixing bowl, whisk together all dry ingredients. 2 Separate the eggs, adding the yolks to the dry ingredient mixture, and placing the whites in a small mixing bowl. 3 Beat whites until moderately stiff; set aside. 4 Add milk and melted butter to dry ingredient mixture and blend. 5 Fold stiff egg whites into mixture. 6 Ladle mixture into hot waffle iron and bake.