Homemade Salsa

By kannenk

Ingredients

• 6 cups chopped/peeled tomatoes
• 4 cups chopped onion
• 1 T cayan pepper
• 2 1/2 cups white vinegar
• 3/4 cup sugar
• 1/3 cup canning salt
• 3 tsp garlic salt
• 2 tsp chilli powder
• 2 tsp black pepper
• 1 tsp cumin

Preparation

Step 1

Boil ingredients for 1 1/2 hours uncovered if blended, 2-3 hours for unblended. Cook through.

Pour into hot jars and seal in a hot water bath for 40 minutes.