Applesauce Puffs
By SMorrissey
Rate this recipe
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(26 Votes)
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Ingredients
- 2 C Bisquick
- 3/4 c. sugar (divided)
- 3 t. cinnamon (divided)
- 1/2 c. applesauce
- 1/4 c. milk
- 1 egg
- 2 T. oil
- 5 T. melted butter
Details
Servings 1
Adapted from ziplist.com
Preparation
Step 1
Combine Bisquick, 1/4c. sugar and 1 t. cinnamon.
Stir in applesauce, milk, egg and oil until well mixed.
Fill greases muffin pan 2/3 full.
Back at 400 for 10 min.
In a bowl mix 1/2 c. sugar with 2 t. cinnamon.
Dip hot puffs in bowl of melted butter and then in bowl of cinnamon sugar.
- See more at: http://www.moritzfineblogdesigns.com/2014/04/applesauce-puffs/#sthash.kUMFzwrK.dpuf
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