Holiday Bacon Appetizers
By XrayKim
1 Picture
Ingredients
- 1 package Club Crackers
- 1 pound Thin Sliced Bacon (or More Depending On Number Of Crackers)
- Grated Parmesan Cheese
- Optional Alternative: Brown Sugar Instead Of Parmesan Cheese
Details
Servings 36
Preparation time 30mins
Cooking time 150mins
Adapted from tastykitchen.com
Preparation
Step 1
Preparation
Lay crackers (as many as you want) face up on a cookie sheet.
Scoop about 1 teaspoon of grated Parmesan cheese onto each cracker. Cut your package of bacon in half (or cut pieces individually) and carefully, so the cheese doesn’t fall off, wrap each cheese covered cracker in one half piece of bacon, completely covering the cracker. It should fit snugly around the cracker.
Place the bacon wrapped crackers onto a baking sheet that has a rack on it.
Place in a 250-degree oven for about 2 hours.
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