Cottage Pie

Photo by Leslie D.

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • One

    large onion finely chopped

  • 2

    sticks celery finely chopped

  • 2

    large carrots finely chopped

  • 2

    finely chopped cloves of garlic

  • 2

    lbs of ground turkey

  • Kosher salt and pepper to taste

  • Lots of Worcestershire sauce

  • Sage, Rosemary, thyme to taste

  • 2

    tbs All purpose flour

  • 1/2

    cup of chicken broth

  • 1

    cup of frozen peas

  • Mashed potatoes.

Directions

Directions Sweat the onion and garlic. Add the carrots and celery . Add the turkey, salt and pepper. Brown, chopping the meat to a fine grind. Add a lot of Worcestershire sauce. (Americans have trouble with the pronunciation.) Add Sage, thyme & rosemary. Sprinkle 2tbs flour then add 1/2 a cup of chicken broth. Stir. Add frozen peas . Cover with mashed potatoes. Cook in oven at 350 for 3/4 of hour. Broil to brown top if necessary.

Keyingredient.com uses 'cookies' to give you the best, most relevant experience. Using this website means you're ok with this. You can change which cookies are set at any time and find out more about them by following this link.

Please describe your issue: