Spicy Roasted Corn

By Klainanutshell

Ingredients

• 2 cup water
• 1 cup milk
• pinch salt
• 4 ears of corn
• 4 Tbsp butter
• 2 tsp Old Bay seasoning
• dash green hot sauce

Preparation

Step 1

Bring water, milk , and salt to boil in a pot. Cut corn into thirds; add to pot and cook approx 5 min until crisp tender, drain. Melt butter and put into pot with seasoning and hot sauce. Return corn to pot and toss.